Mom's Pecan Tarts

Tart:

• 1/2 cup butter
• 4 oz cream cheese
• 1 cup sifted flour

Mix with fork and make 24 balls.
Topping:

• 1 cup brown sugar
• 1 tbl melted butter
• 1 pinch salt
• 1 large or 2 medium eggs, beaten
• 1 tsp vanilla
• 1 1/4 cup chopped nuts

Mix together.
To make tarts, press down balls into small tart pans. Put nuts in bottom. Top with brown sugar mixture. Put more nuts on top. Bake at 350 17-20 minutes.